Eat Smart Recipe - Quick Swai

Ingredients

  • 4 Swai fillets
  • 1 tablespoon butter melted
  • 1 teaspoon steak seasoning
  • 1/2 teaspoon dried parsley flakes
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon paprika
  • 1/8 teaspoon onion powder
  • 1/8 teaspoon salt

Instructions

  1. Place fillets on a greased baking pan. Drizzle with butter. In a small bowl, combine the remaining ingredients and sprinkle over fillets.
  2. Cover and bake at 425°F for 15 minutes. Uncover and bake 5-8 minutes longer or until fish flakes easily with a fork.